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Corn Okra and Tomato Stew

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Corn Okra and Tomato Stew – Healthy Weight Loss Recipe

 

(makes 4 servings)

 

Ingredients: Nutrition Facts for Corn, Okra and Tomato Stew
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Low fat cooking spray

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1 1/2 cups frozen sliced okra

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1 cup frozen corn kernels

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1/4 cup lean ham, chopped

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1 (14 1/2 oz.) can stewed tomatoes, undrained

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1/4 cup shredded fresh basil

small bullet Salt and pepper, to taste

 

Directions:
1. Spray a large saucepan wth low fat cooking spray.
2. Add okra, corn, ham, tomatoes and basil then bring to a boil. Reduce heat to low and simmer for 15-20 minutes or until okra is tender.
3. Add salt and pepper to taste. (Nutrition Facts calculated without salt)

 

TEXT VERSION OF NUTRITION FACTS:
Serving Size: 1/4 of recipe (220 g)
Servings Per Recipe: 4
Amount per serving
Calories 98
Calories from fat 10
Total Fat 1 g
Saturated Fat 0 g
Cholesterol 5 mg
Sodium 328 mg
Total Carbohydrates 20 g
Dietary Fiber 4 g
Sugars 0 g
Protein 5 g
Vitamin A 20%
Vitamin C 40%
Calcium 8%
Iron 8%

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