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How Long Leftovers

| Food | Refrigeration (35-40 °F) | Freezer (0 °F) |

|---|---|---|

| Beef, cooked | 3-4 days | 3-4 months |

| Chicken, cooked | 3-4 days | 3-4 months |

| Pork, cooked | 3-4 days | 3-4 months |

| Fish, cooked | 1-2 days | 2-3 months |

| Seafood, cooked | 1-2 days | 2-3 months |

| Eggs, hard-boiled | 1 week | 1 year |

| Leftover rice | 4-6 days | 6 months |

| Leftover pasta | 3-5 days | 2-3 months |

| Leftover pizza | 3-4 days | 2 months |

| Leftover soup | 3-4 days | 2 months |

| Leftover casserole | 3-4 days | 2-3 months |

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