B.L.T. SALAD
B.L.T. SALAD
2 ounces iceberg lettuce, chopped
1/4 cup tomato, diced, about 1 1/2 ounces
1 teaspoon green onion, sliced
1 ounce cheddar cheese, shredded
1 piec bacon, crisp and crumbled
2 tablespoons ranch dressing or mayonnaise
Salt and pepper, to taste
Mix everything together and serve.
Makes 1 serving
Do not freeze
Per Serving: 320 Calories; 29g Fat; 11g Protein; 4g Carbohydrate; 1g Dietary Fiber; 3g Net Carbs
This was very good and I added sliced chicken breast to it.
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- Next:BROCCOLI SALAD WITH HAM
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