FIESTA BOWL
FIESTA BOWL
This isn't exactly a recipe, just an idea for serving some of your favorite Tex-Mex ingredients in one yummy bowl. Pick and choose from this list of ideas for fillings and toppings or come up with your own ideas. For the bowl in the photo, I used shredded iceberg lettuce, Chicken Chile Verde, saut閑d green peppers and onions, shredded cheddar cheese, finely diced tomatoes and sour cream.
- Shredded or chopped lettuce
- Mexican "Rice"
- Chicken Chile Verde
- Leftover taco meat
- Leftover fajita meat (chicken or beef)
- Saut閑d peppers and onion
- Saut閑d mushrooms
- Salsa
- Gaucamole
- Sour cream
- Shredded cheese
- Olives
- Mexican Hot Sauce
- Cilantro Pepita Dressing & Dip
- Pickled jalape駉s
- Diced tomatoes
- Chopped onion or green onions
- Cilantro
- Roast Beef for Fajitas
- Any roasted, barbecued or grilled pork, beef or chicken or even sausage
- Black soy beans
- Chili
- Coney Island Chili
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TACO STUFFED PEPPERS
TACO STUFFED PEPPERS2 large green peppers, halved lengthwise and seede
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TASTY TURKEY MUFFINS
TASTY TURKEY MUFFINS 1 pound ground turkey1 stalk celery, minced1/3 cu
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SALISBURY STEAK
NANCYS SALISBURY STEAK2 pounds lean ground beef1 ounce parmesan cheese
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SAUT蒃D CHICKEN BREASTS
SAUT蒃D CHICKEN BREASTSBoneless chicken breastsGarlic powder, to tasteP
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ROTISSETENDERS
AMYS ROTISSETENDERS1 pound boneless chicken tenders2 teaspoons McCormi
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CREAMY BEEF & VEGETABLE CASSEROLE
CREAMY BEEF & VEGETABLE CASSEROLE 1 pound ground beef1 small onion (ab
