Are Light Beers Gluten-Free?

Most light beers are not gluten-free. Gluten is a protein found in grains such as wheat, barley, and rye. Light beers are typically made from the same ingredients as regular beers, so they also contain gluten.

However, there are a few light beers that are certified gluten-free. These beers are typically made from sorghum or rice, which are gluten-free grains. Some popular gluten-free light beers include:

- Omission Light

- Bard's Original Lager

- Estrella Damm Daura

- Green's Gluten Free Lager

- New Grist Gluten-Free Light Lager

If you are on a gluten-free diet, it is important to check the label of any beer before drinking it to make sure that it is gluten-free.

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