Is Moldy Food Dangerous? Not Always

Mold is a fungus that grows on food and other organic matter. It can cause food to spoil and become unsafe to eat. However, not all mold is harmful. Some types of mold, such as the mold that grows on cheese, are actually safe to eat.

Whether or not moldy food is dangerous depends on the type of mold and the amount of mold that is present. Some types of mold, such as Aspergillus and Penicillium, can produce toxins that can cause illness. These toxins can cause a variety of symptoms, including vomiting, diarrhea, and respiratory problems.

The amount of mold that is present on food also matters. A small amount of mold may not be harmful, but a large amount of mold can increase the risk of illness.

If you are unsure whether or not moldy food is safe to eat, it is best to err on the side of caution and throw it away.

Here are some tips for avoiding moldy food:

* Store food in a cool, dry place.

* Keep food covered.

* Inspect food for mold before eating it.

* Throw away any food that has mold on it.

* Clean your refrigerator regularly.

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