Carbohydrates are the body's primary source of energy. They are broken down into glucose, which is transported to cells throughout the body and used for energy. Carbohydrates also provide fiber, which is important for gut health.
Good sources of carbohydrates include:
- Whole grains
- Fruits
- Vegetables
- Legumes
- Dairy products
Proteins are essential for building and repairing tissues, muscles, and bones. They also play a role in hormone production and the immune system.
Good sources of protein include:
- Lean meat
- Fish
- Poultry
- Eggs
- Dairy products
- Legumes
- Nuts
- Seeds
Fats are essential for energy storage, insulation, and the absorption of vitamins and minerals. They also help to regulate body temperature and produce hormones.
Good sources of fats include:
- Olive oil
- Avocado
- Nuts
- Seeds
- Fatty fish
- Dairy products
The amount of each macronutrient you need depends on your age, gender, activity level, and calorie needs. Generally, healthy adults should consume a balance of:
- Carbohydrates: 45-65% of total calories
- Protein: 10-35% of total calories
- Fat: 20-35% of total calories
You can track your macronutrient intake using a food journal or app. If you are not sure how to get the right balance of macronutrients, talk to a registered dietitian.
Macronutrients are essential for the body in large amounts. They provide energy, building blocks, and other important functions. By consuming a balanced diet, you can ensure that you are getting the macronutrients you need to stay healthy.
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