QuestionPhil
There seems to be consensus that eating a low carb diet, or at least eating complex carbs instead of simple carbs will lead to weight loss.
I can understand cutting out sugar, white breads, pastries, etc, but why are healthy natural vegetables like potatoes, watermelons, and pumkins considerd high carb?
Is eating a couple small baked potatoes a week going to make me fat?
AnswerBud-
a potato is not evil but it is in fat just the same as eating a bowl of sugar. Its pretty much 100% simple starch which in your body is just the same as sugar. its a very simple carb source. Same thing with most breads. White bread all though it has nearly zero sugar spikes insulin worse then table sugar does. A potato is the same is pure carbs little to no fiber or any other nutritional content.
Now again they are not evil I currently eat plenty of them, but then again I am looking to put more weight on and fuel my push to get an 800lb deadlift so I burn that fuel. eating them fits my goals. If I was looking to get lean or have a client do so cutting potatoes and other simple empty carb sources would be the first thing we addressed
For more info you should join our free discussion forum, you will get lots of great advice and discussion there www.teamstaley.com start a training log. We can help with training, diet and then give advice on supplementation.
Phil
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